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Jelena Ostapenko Tries Fish and Chips for the First Time in Eastbourne ππ | WTA Tour Bites
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Lily Saffron Coleman took Jelena Ostapenko to a classic British chippy in Eastbourne for her first-ever fish and chips. Jelena weighs in on pickled onions, pickled eggs, and brown sauce for the first time, reveals her go-to post-match meal, and plays a game where she tries to separate real British dishes from made-up ones.
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