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Teaching the younger generation about hunting, conservation and where venison meat comes from is imperative. At Young Shots Days, children learn about gun safety, shooting, and working with gun dogs—then follow the journey from field to table. Heidi Savage shares how preparing and eating game helps young people understand where their food comes from.
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From the The Origins Foundation Podcast channel. Tap the channel link below the title to browse more uploads.
1 minute.